Homemade Egg Roll In A Bowl

 Ingredients:

1 tsp minced ginger

 4 1⁄2 cup(s) packaged coleslaw mix (shredded cabbage and carrots)

 1⁄2 cup(s) shredded carrots ( I added more carrots ) 

 3 medium cooked scallion(s)

 3 Tbsp low sodium soy sauce

1 1⁄2 tsp sesame oil

 1 pound(s) ground chicken breast (can sub ground pork, turkey, or turkey sausage

Directions:

1 Brown your choice of meat in a medium non stick skillet until cooked all the way through and then add the ginger.

2 Add soy sauce and sesame oil.

3 Add full bag of coleslaw, stir till coated with sauce

4 Add 1/2 cup of shredded carrots, stir till coated with sauce

5 Add chopped scallions, mix thoroughly and cook on medium high heat until the coleslaw has reduced by half.