I had raspberries left over and wanted to get them out of the freezer. It's turkey time and I need every inch in the freezer for turkey's I want to buy.
The recipe is super easy. I didn't need a recipe to put it together.
It would be delicious on a hot day.
Ingredients:
2 cups frozen raspberries
1 cup fresh lemon juice
1/4 cup sugar*
Directions
Add everything to a blender and blend until smooth.
Makes one serving
Enjoy!
* add more sugar if you prefer a sweeter sorbet.
