Fresh Peach Lemonade

Ingredients:

3 large peaches pitted and cut into quarters

1/2 cup sugar

1 cup real lemon juice 6-8 lemons

water

Directions:

In a medium saucepan combine fresh peaches, 1 cup water and sugar. Cook over medium-high heat until boiling. Reduce heat to low and simmer for 5 minutes. Let cool.

Place in blender and blend for about 1 minute until smooth. Using a sieve over a 2 qt pitcher, pour peach syrup through sieve. Add fresh lemon juice. Fill to 2 qt line with ice and water. 

Our neighbor Laurie is originally from Georgia. Her parents still live there and over the 4th she visited. She came back with a few peaches for us. 

This is a very good way to use them and also beat the horrible heat we are having.