Ingredients:
1 cup mango chopped
1.5 cup chickpeas boiled/canned
2 tbsp Sriracha sauce
2 tbsp Sesame seeds
1 tsp Paprika powder
2 tbsp olive oil
2 tsp lemon juice
Salt to taste
Directions:
Grind all the ingredients in a blender or food processor till smooth.
I am not a mango fan, wonder what this would be like if I didn't use it.
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