Aunt Myra’s Green Pea Salad

INGREDIENTS:

1 head of lettuce-Chopped

 1 red onion, thinly sliced

 1 cup grated carrots

 1 16-ounce package frozen green peas

 2 cups mayonnaise-( subbed plain Greek yogurt)

 1 cup sour cream

 1 tablespoon vinegar

Directions:

Drop the green peas into a boiler of salted, boiling water for 3 minutes and no longer. Drain. Layer in a glass bowl the lettuce, onion, carrots and green peas. In a separate bowl, thin the sour cream with the vinegar, then mix with the mayonnaise. Pour over the salad. Cover with plastic wrap and chill over night.

Another one:

This is the one in the photo

Southern MIL’s recipe. ( both recipes are from Reddit)

One can of English peas

-one small red onion

-one bell pepper chopped

- two tablespoons of sugar

-bacon bits

-mayonnaise about 1/2 cup or less

. Mix together and chill.

Aunt Myra is not our Myra who has posted every single day since I started the blog but she may like one of these recipes.