Blueberry Bites ( Instant Pot)

I still have blueberries in the freezer from my wonderful mornings picking with Mey.

INGREDIENTS:

1 cup quick cooking oats

1/2 cup  flour

1 teaspoon baking powder

1/2 teaspoon cinnamon

1/4 teaspoon salt

4 eggs

1/3 cup honey

1 tablespoon brown sugar

1 cup mixed berries if frozen, thawed and smashed a bit

Directions:

Mix oatmeal, flour, baking powder, cinnamon and salt in a small bow. Set aside.

In a larger mixing bowl, add eggs, honey and brown sugar and mix well. Add dry ingredients and mix well. Fold in berries.

Grease molds with nonstick cooking spray and use a 3 tablespoon portion scoop to fill each cup.

Place 1 cup water and trivet into instant pot. 

Place the lid on the pot and seal shut. Close the pressure release valve. Set the instant pot to manual, high pressure for 8 minutes. When cooking cycle is complete, let pressure naturally release for 10 minutes before opening pot.

I really liked these. They aren't overly sweet.