Saturday, August 27, 2016

More please! Chicken recipe




The recipe is from a local Long Island Community Cookbook.  

Gabe wanted me to add the recipe it to the blog since the cookbook has gone to a new home.




4 Boneless chicken breasts (or boneless pork chops)
 1 tablespoon olive oil
3 cloves garlic, minced (or 1/2 tsp. garlic powder)
4 tablespoons soy sauce
3 tablespoons brown sugar
1 to 2 tablespoons sweet chili sauce ( to taste)
1 1/2 c. chicken broth
1 T. cornstarch


Lightly brown chicken breasts in a small amount of oil in a large saucepan.

 Remove the chicken from the pan and set aside.

 Add garlic,  3 tablespoons of the soy sauce, 2 tablespoons of brown sugar and 1 c. chicken broth to the saucepan. Stir to mix and return chicken to pan and cover. 

Simmer for a few minutes until the chicken is done (15-20 minutes or so, depending on the size of the breast). 

Remove chicken from the saucepan.

Add 1/2 cup chicken broth, 1 tablespoon soy, 1 tablespoon brown sugar, sweet chili sauce- mix well. Add 1 tablespoon cornstarch and mix well.

 Add the additional sauce to the saucepan and bring to a boil to thicken and return chicken to the pan, coating it well.

 Serves 4. Simple and delicious!


Featured 9/6/2016 on Tasty Tuesday

Featured 9/6/2016 onWonderful Wednesday






22 comments:

  1. That sure does look delicious...you know how we love our chicken here. Off to pin.....thanks so much for sharing this one...I'm glad Gabe had you put it on the blog! :)

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    1. With my memory I have to add it and his stomach always comes first!

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  2. I just defrosted some chicken... I'm glad too that Gabe wanted you to add this to the blog. it sounds delicious! Thanks Linda

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  3. I don't know how I missed this one. Guess the heat is messing with my head. This is just my type of recipe. Going to copy it right now.

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  4. This looks so yummy! Pinning it.

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  5. YUM! This sounds like a neat Fall dish!

    I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/

    Thanks for joining Cooking and Crafting with J & J!

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  6. We eat a lot of chicken and I'm always looking for new recipes! Thanks for sharing at #SmallVictories

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  7. Oooh I love the flavors in this dish!
    Thanks for the recipe!
    Michelle

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  8. This was so good Linda. Thank you for sharing. And hugs to Gabe for having you put it on your blog..

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    1. SO happy you liked it, thanks for letting me know

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  9. I'd definitely want more please! What a lovely, flavourful recipe. Thank you for sharing it with us at the Hearth and Soul Hop! Hope to 'see' you again this week :-)

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