Tuesday, January 28, 2014
Cowboy Caviar- Trader Joe's Copycat Recipe
This stuff rocks! I found the recipe on Happy Herbivore
1 15 ounce can black beans- drained and rinsed
1 14.5 ounce can fire roasted diced tomatoes
1 16 ounce jar salsa verde
1 15 ounce can corn- drained *
dash of chili powder- used McCormick Hot Mexican-Style Chili powder
Few shakes of red pepper flakes
juice from one lime
Combine the tomatoes with their juices, drained and rinsed black beans, drained corn, salsa verde, chili powder and the red pepper flakes into a large pot.
Heat over low heat until thoroughly warm.
At this point you can add the lime juice to taste.
Can be served warm ( which would be easy in a crockpot) or let it cool and serve it cold. It doesn't matter. It's delicious.
* The original recipe called for frozen corn, I had a can of corn so I used that.