Jo-Ann has a wonderful blog- jo-ann-growingingrace.com. I saw this recipe and I adapted it to what I had left in the house. Jo-Ann has step by step instructions with photos for this recipe.
1 can ( 16 oz) re-fried bean ( used low fat)
3 cups mashed potatoes
3/4 cup flour
2 eggs- beaten
3 teaspoons taco seasoning ( used 1 tablespoon Slap Ya Mama)
1 can green chilies-drained ( didn't use )
1 1/2 cups cheddar cheese (used a Mexican Blend)
Add the mash potatoes, re-fried beans and flour to a medium size bowl. With an electric mixer, mix until smooth.
Add the two beaten eggs to the above mixture.
When the eggs are well combined add the taco seasoning , can of drained chilies and the cheese and mix all ingredients until well combined.
In a large skillet add 2 tablespoons of olive oil. Place about a tablespoon of the mixture in the skillet and fry until brown on both sides.
Serve with additional cheese or salsa.