Tuesday, December 11, 2012

Grilled Cheese Hard Boiled Eggs

I made these last winter. I liked them and they make a easy lunch or dinner.

The recipe is adapted from The Kitchen .

It's not much of a recipe, boiled eggs, cheese, breadcrumbs- that's it.

Boil your eggs

Remove shells and cut egg in half

Sprinkle with cheese of you choice ( I used swiss)

Sprinkle with bread crumbs- I crushed up Ritz crackers

Put under broiler until cheese has melted.

Note: they look nicer with a blend of yellow cheese, I had tiny bit of swiss and bacon I wanted to use up.

1 comment:

  1. Gm Linda, How interesting. Do you use the yolks? Just curious.