I'm surprised I haven't posted this sooner.
You might notice I made this in 2006. It's just as good as I remember.
This would be good also if you added ham, which I plan to do the next time I buy one. Perfect for the leftover ham.
I used mozzarella cheese but use whatever cheese you prefer.
Didn't use the southwest pepperjack. Not ever sure they make that soup anymore. Used plain Cream of Chicken. I also bought a box of ALDI stuffin mix.
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