Old School Sugar Cookies

 

Ingredients:

1 cup butter

3 ounces cream cheese

1 cup sugar

1 egg yolk

1/2 tsp. vanilla

2 1/2 cup flour

1/2 tsp salt

1/4 baking powder 

Directions:

I drop the wet ingredients in our mixer and beat for maybe 1 minute, add dry ingredients and mix only until mixed together.

I chill it for about 30 minutes (it’s a million times easier to roll out when it’s cold!).

Roll into 1 inch balls. Roll balls into sugar or sprinkles of your choice and bake on a parchment lined baking pan at 350 for about 10 minutes. I bake for 12 minutes ( check bottoms are done) and let them cool on the pan.

(This is from a super old magazine clip - forget which one)

 I wanted to use up these sprinkles. 😊