Ingredients:
15 ounce can chickpeas- drained and rinsed well
1/4 cup nut butter ( used almond butter)
1 teaspoon vanilla
3 tablespoon almond flour
3 tablespoon maple syrup
small pinch baking soda *
1/3 cup chocolate chips ( I used the mini ones)
Add all ingredients except the chips into food processor and blend until smooth.
Add chips and mix in well.
Chill
* this seemed to be a weird addition so I omitted it.
This is SO SO good! Will be stocking up on chickpeas.
Oh WOW !!!! I am definitely making this one. One question' do you have to use almond powder??
ReplyDeleteI would. Don't think a sub would work on this .
DeleteWill be trying this soon. Bought the almond flour
ReplyDelete