I found the recipe on The Kitchenista Diaries. Great way to use up that leftover holiday meal~
Ingredients:
2 c. leftover stuffing or dressing
1 c. cooked turkey
1 small sweet potato, baked & mashed
1/2 cup mild shredded cheddar cheese
1 egg
1/2 c. warmed gravy
Directions:
Preheat oven to 350 degrees.
In a large bowl, break up your stuffing into smaller pieces . Finely chop your turkey meat, and add that to the bowl along with the mashed sweet potato.
Beat egg in a small bowl and add to the above mixture.
Add shredded cheese and mix well.
Incorporate ingredients- squeeze them through your fingers.
Once you get the size meatball you desire, flatten out the meatball in the palm of your hand.
Place on a baking sheet which is covered with aluminum foil meatballs and bake for 35-45 minutes.
The meatballs should be browned when they are done.
Remove from baking dish and serve with gravy.
Featured 11/28/16 on What'd You Do This Weekend
What a great way to use up the leftovers. Must be so tasty with all the great flavors combined. Going to keep this one handy, tho I do hope they like my food so much, I won't have any leftovers at all. Yeah right !!!!
ReplyDeleteHappy Thanksgiving!
DeleteJust what I need . With just the two of us there will be leftovers. When my Son Richard was alive , he always took the leftovers.
ReplyDeleteHappy Thanksgiving!
DeleteNow that's a great idea! Thanks for sharing on the What's for Dinner link up!
ReplyDeleteHappy Thanksgiving!
DeleteI hate waste and love recipes that use up leftover. This is right up my ally! Thanks for sharing it.
ReplyDeleteHope you like them!
DeleteGood way to use up the leftovers Marilyn :-)
ReplyDeleteYum! I wish I had some Thanksgiving leftovers! Thanks for sharing on the Waste Less Wednesday Hop!
ReplyDeleteThis sounds really tasty! Thanks for sharing at the What's for Dinner party!
ReplyDeleteNice idea! It's a good way to vary the way leftovers are served after Thanksgiving
ReplyDelete