Tuesday, June 23, 2015
I found the recipe on Tip Garden. I made it when we were in Florida .
Two days before we returned to Long Island, I had to pick up a few things in Walmart for the trip home. On the way out I saw the strawberries and they were on sale. My magic word!
Gabe thought I was crazy to make it since there was only two days left before we were on the road home but I assured him the applesauce would be gone.
As usual I was right and enjoyed it.
4 apples- peeled and chopped
2 cups Strawberries- washed and sliced
1/4 cup sugar
1/4 cup water
Combine all the ingredients in large saucepan over medium-high heat and bring to a boil.
Reduce heat to low and simmer 10-15 minutes till fruit is soft and cooked.
Remove from heat, and cool slightly.
Add ingredients to food processor and pulse to desired consistency.
Store in refrigerator