Tuesday, June 9, 2015
Skinny Copycat Starbucks Strawberry Frappuccino
It's "skinny" because I left out the ice cream and subbed Strawberry Greek Yogurt.
Saw the recipe on Simplee Thrifty and adapted it. I did a search on the web to see if anyone had made it with Greek Yogurt and didn't see a recipe. The yogurt was my idea and if this recipe was made before the day I posted please send me your link so I can source it.
It was delicious!
1/2 cup Almond Milk ( recipe used regular milk)
1 5.3 ounces container Strawberry Greek Yogurt
1 cup ice
2-4 strawberries -depending on size.
Add all of the above ingredients to the blender and blend until ice is crushed.
Give it a good stir to make sure there aren't large chunks of ice. If there are, blend again.
Pour into glass and if you want, add some whipped cream.
I treated myself to cold tea in Starbucks and saved the glass. You never know when you might need it for a photo shoot!
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